Time to bring out the crock pot! The crock pot gives me confidence in my cooking knowledge that I never knew I had. A year ago, I never would have attempted making BBQ ribs. I wouldn't have even known where to look in the grocery store for pork ribs. However, since I have had so many successes with my crock pot these last 8 months, I decided to go for it. These ribs were AMAZING!! They were cooked perfectly and the meat was falling off the bone as I tried to plate it for serving. My husband said that recipe was definitely a keeper. I used a homemade BBQ sauce for this recipe, but you can use your favorite bottle instead and it will turn out just as fabulous.
Source: Joelen's Culinary Adventures
Ingredients:
2-3 pounds country pork ribs
2 cups BBQ sauce
2 cloves minced garlic
1 teaspoon dried oregano
Directions:
Place the pork, BBQ sauce, garlic and oregano into a crockpot. Cover and cook on low for 6-8 hours or on high for 4-6 hours.
This is one of my favorite crockpot recipes. It'll go perfect with sauteed asparagus in butter and garlic or some green salad. If you got time, why not have crockpot beans or mashed potatoes? You really got to try this, yummy BBQ ribs without all the mess of actual barbecuing, lol!
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