Sunday, November 22, 2009
Cheesecake Stuffed Strawberries
Source: The Novice Chef
2 crates of fresh strawberries
1 box Jello No Bake Cheesecake
Crushed graham crackers
Milk Chocolate chips
Wash the strawberries and cut off the tops. Hollow out the strawberries.
Mix the cheesecake according to the directions on the box. Use a decorating bag and a large tip to fill each strawberry until it is slightly overfilled. Place the crushed graham crackers in a bowl and dip the tops of the strawberries into the graham crackers.
Heat up the milk chocolate chips in 10 second intervals until melted thoroughly. Spoon the melted chocolate into a ziplock bag and cut off a very small tip. Squeeze the bag as if it were a decorating bag and drizzle the chocolate on top of the strawberries as desired.