Cheesecake Stuffed Strawberries

I was going to a birthday party the other night and I wanted to bring a fun dessert to share. I found this recipe a few weeks ago and I was excited to try it. I had a blast making this recipe. It was simple to make and delicious and it was a hit at the party. People asked me how I hallowed out the strawberries and it was very easy. I saw a recommendation online to use a potato peeler, but I didn't have one so I used a small knife and a very small measuring spoon to scoop out the insides.

Source: The Novice Chef

Ingredients:

2 crates of fresh strawberries
1 box Jello No Bake Cheesecake
Crushed graham crackers
Milk Chocolate chips

Directions:

Wash the strawberries and cut off the tops. Hollow out the strawberries.

Mix the cheesecake according to the directions on the box. Use a decorating bag and a large tip to fill each strawberry until it is slightly overfilled. Place the crushed graham crackers in a bowl and dip the tops of the strawberries into the graham crackers.

Heat up the milk chocolate chips in 10 second intervals until melted thoroughly. Spoon the melted chocolate into a ziplock bag and cut off a very small tip. Squeeze the bag as if it were a decorating bag and drizzle the chocolate on top of the strawberries as desired.